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Recipes - Peanut Butter Oaty Cookies
Do you fancy making a batch of cookies? Well, it's time to get the dehydrator on again as we're going to make the most delicious cookie... and it's fresh from the Sweet Angel Cake Un-Bakery!
For a batch of approx 30 bite-sized cookies, you will need:
1 cup oat flour (grind one cup of oats into a flour - I do this in my high-speed blender but you can you do this in a coffee/flour mill)
1 cup raw nut flour (I used mixed nuts - choose any!)
4 tbsp peanut butter (or any nut butter of your choice)
3 tbsp honey
3 tbsp lucuma*
3 tbsp mesquite*
* If you're wondering what on earth these ingredients are, go to www.detoxyourworld.com and have a look - the lucuma is a wonderful sweetener, a fruit from Peru - and the mesquite, (which is sold as a non-food but which I still use in my cookies) is the ground up pods from the mesquite tree, which hails from South America.
Mix the mixture well, adding water until you get a ball of dough (firm, not sticky)
Roll it out and cut into any shapes you like.
Pop in the dehydrator for 12 -24 hours (you could bake these at a low temp in the oven for ten to fifteen minutes)
When we made this batch, my daughter raided the dehydrator before they were even 'done'! She loves them!
As an added extra, feel free to smother them in delicious raw chocolate! My recipe for what I consider to be the tastiest raw chocolate in the world can be found under recipes, Chocolate Goodies!
Enjoy:))
